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Mexico

Kahlúa

17,25€
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Coffee liqueur originating in Mexico, made with 100% Arabica coffee beans and sugarcane rum. Its artisanal recipe, developed in 1936, results in a sweet and aromatic liqueur, ideal for classic and modern cocktails. Its intense and creamy profile makes it a must-have in bars around the world.


Specifications

  • Country
    Mexico
  • Degrees
    16% vol.

Pairing

Ideal for cocktails like the Espresso Martini, White Russian, or Black Russian; it also pairs well with ice cream, chocolate cake, or custard desserts.

Tasting

View: Appearance: Dark brown with mahogany highlights, dense and shiny

Nose: Nose: Intense aromas of freshly brewed coffee, cocoa, vanilla, caramel and a slight spicy background

MouthPalate: Sweet and enveloping, with flavors of espresso, toffee, dark chocolate, and a hint of rum; long, lingering finish with a hint of roasted coffee.